How to Minimize the Legal and Reputational Risks of Food Blogging

  • Did you know you could be fined up to $11,000 per incident for tweeting about something you receive for free without disclosing it.  Did you hear about $1.2 billion libel claim that the manufacturer of “textured beef” filed against food blogger Jamie Oliver for dubbing it “pink slime.” This session includes an overview of what you need to know to steer clear of damaging your reputation or getting sued.

    Attendees will learn:

    1. How Not to Break the FTC Dotcom Disclosure Guidelines
    2. How to Post Criticism without Provoking Defamation Claims
    3. How to Manage the Risks Associated with Prescheduled Posts
    4. Steering Clear of Online Discrimination and Harassment
    5. How to Avoid Intrusions of Personal Privacy
    6. And much, much more

     

 

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